This exclusive Gambero Rosso Carpaccio stands out with its vibrant red color, sweet-nutty flavor profile, and delicate texture. Thinly sliced and IQF-frozen, it offers precise portioning and immediate plating – ideal for refined starters, signature dishes, or upscale catering concepts.
Key Advantages for Professionals:
Premium product from Gambero Rosso (Aristaeomorpha foliacea)
Raw, natural, free from additives
IQF – individually portionable
12 x 30 g, total 360 g (vacuum packed)
Consistent quality and exact portioning
Origin: Produced in Italy or Spain
Application: Ready to serve after brief thawing – perfect for carpaccio plates, crudo-style interpretations, or fine dining menus.
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