Norwegian Langoustines now availabe for food service and trade

Looking for frozen langoustines? Our raw, whole Norwegian langoustines are now available – directly caught from the cold, clean waters of the Northeast Atlantic (FAO Area 27) and frozen immediately after harvest for maximum freshness and flavor. Whether you’re preparing fine-dining plates, tapas, or seafood platters, these langoustines deliver unmatched quality and taste. Why Our Frozen […]